Quinoa has been making waves in the culinary world for years, and now it’s caught the attention of none other than Martha Stewart herself. In a recent blog post, the domestic goddess shares her insights on this versatile and nutritious ancient grain, offering creative ways to incorporate it into your diet.
Martha’s Quinoa Wisdom
Martha’s post delves into the many facets of quinoa, from its nutritional benefits to its culinary versatility. She highlights quinoa’s status as a complete protein, making it an excellent choice for vegetarians and health-conscious eaters alike. The post offers a variety of preparation methods, from basic cooking techniques to more elaborate recipes that showcase quinoa’s adaptability in both savory and sweet dishes.
Puffed Quinoa: A Textural Delight
One particularly exciting aspect of Martha’s quinoa exploration is her mention of puffed quinoa. This light and crunchy version of the grain adds a delightful texture to various dishes, from breakfast bowls to salad toppings.
Grainwell: Your Puffed Quinoa Source
As the nation’s leading producer of puffed quinoa and other ancient grains, Grainwell Foods is thrilled to see this superfood getting the recognition it deserves. Our state-of-the-art Dyersville, Iowa facility utilizes a controlled puffing process that ensures the highest quality puffed quinoa available.
Grainwell puffed quinoa is gluten-free, non-GMO, clean label, and can be certified organic. We also take pride in our sustainable practices and commitment to producing pure, additive-free puffed grains that align with the growing consumer interest in health and sustainability.
For those inspired by Martha’s quinoa creations, Grainwell offers premium puffed quinoa perfect for adding a nutritious crunch to your culinary adventures. Whether you’re a food manufacturer looking to incorporate puffed quinoa into your products or a home cook eager to experiment, Grainwell has you covered.
To read Martha Stewart’s full blog post on quinoa and get inspired, click here: Martha Stewart’s How to Eat Quinoa to learn more about puffed quinoa and other ancient puffed grains, visit grainwellfoods.com.